Cheeseburger Bowls Recipe – All the Burger Flavor Without the Bun

cheese burger bowls recipe

If you love cheeseburgers but want something a little lighter or easier to eat, cheeseburger bowls are a perfect choice.

They’re packed with all the things you love about a burger

juicy beef, melted cheese, crisp lettuce, fresh tomato, and a tasty sauce

all served in a bowl instead of a bun.

Cheeseburger bowls are great for quick dinners, meal prep, or even a fun lunch idea.

You don’t need any special skills to make them, and they come together fast.

They’re also easy to change depending on what you have in your kitchen.

You can add more veggies, switch up the cheese, or even use ground turkey or chicken instead of beef.

This recipe is simple and delicious.

It gives you all the flavor of a classic cheeseburger without the heaviness of a big sandwich.

Let’s start with the ingredients you’ll need.

Start Making Ingredients

Ingredients

  • 1 pound ground beef
  • 1 teaspoon salt
  • ½ teaspoon black pepper
  • ½ teaspoon garlic powder
  • ½ teaspoon onion powder
  • 1 cup shredded cheddar cheese
  • 2 cups chopped romaine or iceberg lettuce
  • 1 large tomato, diced
  • ½ small red onion, thinly sliced
  • 1 dill pickle, chopped (optional)
  • ¼ cup ketchup
  • ¼ cup mayonnaise
  • 1 tablespoon mustard
  • Olive oil or butter for cooking

Step By Step Instructions

Step 1: Cook the Ground Beef

Start by heating a skillet over medium heat.

Add a little olive oil or butter, then add the ground beef.

Break it up with a spoon and cook until it’s browned and fully cooked, about 6 to 8 minutes.

Drain any extra fat if needed. Add the salt, pepper, garlic powder, and onion powder.

Stir everything together so the meat is well-seasoned.

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Step 2: Make the Burger Sauce

While the beef is cooking or cooling, mix the ketchup, mayonnaise, and mustard in a small bowl.

This simple sauce brings that classic cheeseburger taste to your bowl.

You can make it ahead of time and keep it in the fridge if you want to save time later.

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Step 3: Prep the Veggies

Wash and chop the lettuce into bite-sized pieces.

Dice the tomato, slice the red onion thin, and chop the pickle if you’re using it.

Keep everything fresh and colorful—that’s what makes these bowls so fun and tasty.

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Step 4: Assemble the Bowls

Take a large bowl or plate and start by adding a base of chopped lettuce.

On top of the lettuce, spoon some of the cooked ground beef.

Then sprinkle shredded cheddar cheese while the beef is still warm so it starts to melt.

Add your diced tomatoes, sliced onions, and pickles.

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Step 5: Add the Sauce

Drizzle your homemade burger sauce over the top of the bowl.

If you like extra sauce, feel free to add more or serve it on the side for dipping.

The sauce ties everything together and gives it that familiar cheeseburger taste.

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Step 6: Serve and Enjoy

Your cheeseburger bowls are ready to eat!

You can serve them right away while the beef is warm and the cheese is melty.

These bowls are fun to eat with a fork and easy to customize.

If you’re making them for a group, let everyone build their own bowl with the toppings they like.

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Extra Tips for the Best Cheeseburger Bowls

If you want to make your bowls even more filling, you can add extras like avocado, bacon bits, or a fried egg on top.

Some people like to add a scoop of rice or roasted potatoes underneath the lettuce for more texture.

You can also swap the ground beef for ground turkey or plant-based meat if that’s what you prefer.

To make these bowls ahead of time, store each ingredient in separate containers and assemble when you’re ready to eat.

That way, everything stays fresh and crisp.

These bowls also make great leftovers.

Just reheat the beef and layer everything again for a fast lunch or dinner.

Final Thoughts

Cheeseburger bowls are a fun and simple way to enjoy all the flavor of a cheeseburger without the bun.

They’re quick to make, full of fresh ingredients, and easy to change based on what you like.

Whether you’re cooking for yourself or feeding your family, this recipe is sure to be a hit.

Next time you’re craving a burger but want something a little lighter or faster, try making cheeseburger bowls.

They give you everything you love about a burger in a fresh, tasty, and easy-to-eat way.

Just grab your ingredients, follow the steps, and dig in!